Dymatize Pumpkin Protein Pancakes
556 Calories
67 g Carbs
56 g Protein
7 g Fat
Total Time
1 serving

Vanilla protein powder complements the pumpkin nicely, and the pumpkin spice birthday cake topping adds another awesome layer of flavor.


  • ½ cup kodiak Cakes Power Cakes Flapjack & Waffle Mix
  • ½ cup pumpkin, canned
  • 2 scoop dymatize Elite XT (Rich Vanilla)
  • 4 fl oz milk, fat-free

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  1. Preheat greased skillet to medium.
  2. Measure flapjack mix and protein powder into bowl; mix together thoroughly.
  3. Add milk and mix until all dry ingredients are moist.
  4. Using a 1/4-cup measuring cup, pour pancake mixture onto skillet.
  5. Cook until bubbles appear on pancakes.
  6. Flip pancakes and cook 1-2 minutes or until done.
  7. Serve immediately. Optional: Top with You Fresh Naturals Pumpkin Spice Birthday Cake Muscle Butter or Oreo Cadbury Chocolate Egg.

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