Protein Peanut Butter Balls
426 Calories
33 g Carbs
36 g Protein
17 g Fat
Total Time
3 servings

Rather than making the common mistake of grabbing a sugar-loaded coffee, grab this favorite of Cellucor athlete and strongman Colton Leonard: protein peanut butter balls. His recipe below provides the perfect mix of protein and slow-digesting carbohydrates, which is the requirement of any between-meal snack he eats.


  • ½ cup smooth peanut butter
  • ½ cup raw oats
  • 3 scoop cellucor COR-Performance Whey, Molten Chocolate
  • 1 tbsp honey

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  1. Mix all ingredients together, and roll into 1-2 inch balls.
  2. Sprinkle extra oats or crushed almonds over tops of rolled protein balls.
  3. Place in fridge for several hours, or overnight.

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